Southside Fizz, Locke Edition: Gin, Champagne, and Mint
Author: 
Prep time: 
Cook time: 
Total time: 
Serves: 1
 
Ingredients
  • 3 oz. gin
  • ¾ oz. lime juice
  • ¾ oz. lemon juice
  • ½ oz. mint simple syrup
  • Champagne
  • Sprig of mint
  • Glass type: coupe
Instructions
  1. Make your mint simple syrup.
  2. Add your gin, lime, lemon, and mint syrup to your shaker with ice.
  3. Shake.
  4. Strain into your coupe.
  5. Only fill half.
  6. Maybe I should have said that first.
  7. Anyway, take your half-filled coupe and top with champagne.
  8. Garnish with a sprig of mint.
Notes
If you're making a big batch of this, here you go: 1-part mint syrup, 1.5-parts lemon juice, 1.5-parts lime juice, 3-parts gin. Put those in a pitcher (as large or small as you'd like) to combine and stick it in a fridge to get cold. Don't add ice, that will water it down. Then, when it's party time, take the pitcher out, half fill your coupes, then top with champagne, and garnish with sprigs of mint. Now let's party!
Recipe by The Drink Blog at https://thedrinkblog.com/southside-fizz-locke-edition/