Lemon Cardamom Pisco Sour
Author: The Drink Blog
Recipe type: Drinks
Prep time:
Cook time:
Total time:
Serves: 1
- 3 oz. pisco
- 1 oz. lemon juice
- 1 oz. cardamom syrup
- Egg white
- Lemon peel
- Glass type: coupe
- Firstly, make your cardamom syrup.
- One-part sugar to one-part water with some green cardamom pods in it.
- Cool that.
- Now, add your pisco, lemon juice, cardamom syrup and egg white to your cocktail shaker with ice.
- Shake the hell out of it.
- It's an egg white cocktail, you need to do that to froth it up nicely.
- When you're finally tired of shaking, pour into your coupe.
- Let settle a bit.
- All that shaking is worth the wait to admire the proper froth.
- Garnish with a lemon peel.
Recipe by The Drink Blog at https://thedrinkblog.com/lemon-cardamom-pisco-sour/
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